I want to thank my friends at @Martin House Brewing Company for throwing another fun event. Last night at Fort Worth's T&P Tavern they launched their new winter warmer, Sugar and Spice. Martin House was on hand to talk about their new seasonal and hand out some swag. The barley wine packs a satisfying punch with a 12 % avb. Sugar and spice has the normal flavors you expect in a winter offering: cinnamon, clove, nutmeg, and vanilla. Head brewer Cody Martin usually finds a special ingredient to make their beers a little unusual. This time it is liberal amount of piloncillo, a Mexican brown sugar. This seasonal with be on draft from December to February. Thanks guys and please keep the new beers coming !
http://martinhousebrewing.com
